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Dual-stage sugar substitution in Tommy Atkins mango AGRIAMBI
Medeiros,Rafael A. B. de; Barros,Zilmar M. P.; Carvalho,Carlos B. O. de; Coêlho,Antonio C. D.; Maciel,Maria I. S.; Azoubel,Patricia M..
ABSTRACT The dual-stage sugar substitution technique (D3S) was used to induce sugar replacement in mango. It involved two stages, in which high-calorie sugars were partially removed from the fruit samples in the first stage and, in the second one, low-calorie sugar was incorporated into the mango. Ultrasonic waves can be applied in one or both stages and their use was also evaluated in this study. Results showed that submitting samples to ultrasonic waves (25 kHz) in both stages and their immersion in Stevia-based solution (250 or 500 g kg-1) in the second stage for 10, 20 and 30 min of processing gave higher water loss during the process, while greater solids gain could be achieved by applying ultrasound only in the first stage. Samples were also...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carotenoids; Color; Mangifera indica; Phenolics; Preservation.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662019000100060
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Effect of Bentazon on Growth and Physiological Responses of Marine Diatom: Chaetoceros gracilis ArchiMer
Hourmant, Annick; Amara, Anis; Pouline, Patrick; Durand, Gael; Arzul, Genevieve; Quiniou, Francoise.
The herbicide bentazon (CASRN 25057-89-0) is extensively used in agriculture in Brittany (France) to replace atrazine. Bentazon is not readily adsorbed by soil and therefore it enters adjacent freshwater ecosystems, making its way to estuarine and marine waters areas. Information regarding its effects on marine ecosystems is scarce. Phytotoxicity assessments were conducted in the laboratory on the common diatom Chaetoceros gracilis using both the active ingredient and its formulated product (Basamais). The 3 day EC50 Using cell counts were, respectively, 150 mg/L and 60 mu g/L for bentazon active ingredient and for bentazon-formulated while cellular volume was increased. Although bentazon is known as a photosystem II inhibitor, it produced an increase of...
Tipo: Text Palavras-chave: Photosynthesis; Marine diatom; Growth; Chlorophylls; Chaetoceros gracilis; Carotenoids; Bentazon; ATP.
Ano: 2009 URL: http://archimer.ifremer.fr/doc/2009/publication-6637.pdf
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Effect of biostimulant application and long-term storage on the nutritional value of carrot Horticultura Brasileira
Wszelaczyńska,Elżbieta; Szczepanek,Małgorzata; Pobereżny,Jarosław; Kazula,Maciej J.
ABSTRACT The nutritional value of carrot is determined by the content of total sugars and monosaccharides, carotenoids and vitamins, including vitamin C, in its roots. In 2009-2011, field experiments were carried out concerning the effect of biostimulating preparations applied during the carrot vegetation period on selected nutrients of its roots (total sugars, monosaccharides, carotenoids and vitamin C). Two biostimulants were foliarly applied in doses of 2 or 3 L ha-1 on various dates. Kelpak SL and Asahi SL: one, two or three applications; where, second and third applied at 2-week interval, additionally Kelpak SL: one application at 4-leaf phase, followed by additional application after 4 weeks. The field study was conducted in a randomized block design...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Daucus carota; Ecklonia maxima; Seaweed; Carotenoids; Vitamin C.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362019000400451
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Effect of industrial processing for obtaining guava paste on the antioxidant compounds of guava (Psidium guajava l.) ‘Paluma’ cv. Rev. Bras. Frutic.
Del’Arco,Ana Paula Wolf Tasca; Sylos,Célia Maria de.
Abstract Some foods constituents are subject to change during thermal and/or industrial processing. In the fruit processing industry, guava pulp is used during guava off season to obtain guava paste, produced with the addition of sugar and citric acid, subjected to various thermal processes. This study evaluated the effect of industrial processing to obtain guava paste on the content of ascorbic acid, total carotenoids, total phenolic and total flavonoid present in guava ‘Paluma’ cv. The results showed that there was an increase of antioxidants in guava pulp (15% ascorbic acid, 59% total carotenoids, 8% total phenolics and 54.5% total flavonoids), probably due to their increased concentration as a result of water loss during processing. There was...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Ascorbic Acid; Carotenoids; Phenolics; Antioxidant Activity.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452018000200901
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Effect of processing on the physicochemical and sensory properties of mammee apple (Mammea americana L.) fruit Agrociencia
Ordóñez-Santos,Luís E.; Martínez-Álvarez,Gloria M.; Vázquez-Riascos,Andrea M..
Mammee apple (Mammea americana L.) fruits are promising sources of various bioactive compounds such as carotenoids, vitamin C, and phenolic compounds, and offer great potential for use in agro-industrial processing and to meet the requirements desired for consumer health. The objective of this study was to evaluate physicochemical and sensory changes of mammee apple after syrup and jam processing. Fruits were washed, cut, pulped, blanched, and the pieces of fruit blanching were stored in 125 mL glass jars, and covered with 18 °Brix boiling sugar syrup. The mixture was pasteurized and cooled. Jam contained 50 % fruit, 50 % sugar, and 3 % pectin; sugar was added and the mixture boiled to a final concentration of 60 to 62 °Brix. The experimental design was...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Exotic fruit; Carotenoids; Ascorbic acid; PH; Dry matter.
Ano: 2014 URL: http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S1405-31952014000400003
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Effect of salicylic acid on pre-transplant acclimatization of native tomato populations Horticultura Brasileira
Poot-Poot,Wilberth A; Delgado-Martínez,Rafael; Castro-Nava,Sergio; Segura-Martínez,Ma Teresa; Carreón-Pérez,Alejandro; Hernández-Martínez,Jesús Guillermo.
ABSTRACT The aim of this study was to evaluate the effect of salicylic acid (SA) application on pre-transplant acclimatization of native populations of tomato. SA is a growth regulator that modifies plant growth and development by inducing changes in cell processes, physiology and morphology. Five populations of native tomato were sown in polystyrene trays. Peat moss was used as substrate and plants were maintained at field capacity continuously. After emergence, seedlings were applied during three weeks with different concentration of SA (0.0, 0.01, 0.1, 0.5 and 1.0 μM). A completely random experimental design was used with five replications per treatment. The growth parameters evaluated were height, stem diameter, number of leaves, hypocotyl length,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Lycopersicon esculentum; Stress tolerance; Chlorophyll; Carotenoids; Growth regulators.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362018000400480
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EFFECTIVENESS OF POSTHARVEST SOLUTIONS FOR THE CONSERVATION OF CUT Oncidium varicosum (ORCHIDACEAE) INFLORESCENCES Ciência e Agrotecnologia
Mattiuz,Claudia Fabrino Machado; Mattiuz,Ben-Hur; Rodrigues,Teresinha de Jesus Deléo; Marques,Kelly Magalhães; Martins,Ramilo Nogueira.
The orchid Oncidium varicosum is a tropical plant with significant commercial value due to the beauty of its yellow inflorescences. Several authors have observed a reduction in the water content of cut flowers, consequently, wilting and senescence of petals are the main reasons for the termination of the decorative life of cut flowers. In this research, we studied the effects of several chemical compounds on the postharvest life of cut inflorescences of Oncidium varicosum 'Samurai'. These chemicals are as follows: sucrose (5%) plus 8-hidroxiquinoline citrate (8-HQC) (100 mg L-1) plus silver nitrate (AgNO3) (50 mg L-1); sucrose (5%) plus citric acid (75 mg L-1); quaternary ammonia at 30% (50 mg L-1); and sucrose (5%) plus quaternary ammonia at 30% (50 mg...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Physiology; Orchids; Flowers; Carbohydrates; Carotenoids; Relative water content.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542015000400315
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Evaluation of biomass production, carotenoid level and antioxidant capacity produced by Thermus filiformis using fractional factorial design BJM
Mandelli,Fernanda; Yamashita,Fábio; Pereira,José L.; Mercadante,Adriana Z..
A fractional factorial design 2(5-1) was used to evaluate the effect of temperature, pH, and concentrations of yeast extract, tryptone and Nitsch's trace elements on the biomass, total carotenoids and protection against singlet oxygen by carotenoid extracts of the bacterium Thermus filiformis. In addition, the carotenoid composition was determined by high-performance liquid chromatography connected to a diode array and mass spectrometer detectors (HPLC-DAD-MS/MS). The production of biomass ranged from 0.113 to 0.658 g/L, the total carotenoid from 137.6 to 1,517.4 mg/g and the protection against singlet oxygen from 4.3 to 85.1 %. Results of the fractional factorial design showed that temperature had a negative effect on biomass production and a positive...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Thermophile bacterium; Carotenoids; HPLC-DAD-MS/MS; Antioxidant capacity; Factorial design.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822012000100014
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Inclusion of canthaxanthin and 25-hydroxycholecalciferol in the diet of broiler breeders on performance and incubation parameters Ciência Rural
Duarte,Vinicius; Minafra,Cibele Silva; Santos,Fabiana Ramos dos; Perim,Francisco dos Santos.
The objective of this experiment was to evaluate the effects of a diet containing canthaxanthin and 25-hydroxycholecalciferol (25-OH-D3) on the production and reproductive performances of Cobb 500 broiler breeders aged 53 to 61 weeks. The study included 36,000 Cobb 500 female and 3,600 male broiler breeders aging 51 weeks. The birds were housed in three poultry houses divided into four plots, totaling 12 experimental units each containing 3,000 females and 300 males. The birds received the following treatments: control diet (without the studied additives) or the control diet with the addition of 60mg kg-1feed of 25-(OH)-D3 and canthaxanthin feed (6mg of canthaxanthin and 2,760,000IU of 25-(OH)-D3 per kg of feed) per the supplier's recommendations. The...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carotenoids; Vitamin D; Broiler breeders; Hatching; Egg production.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782015001102050
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Isolation and characterization of hydrocarbon producing green alga Botryococcus braunii from Indian freshwater bodies Electron. J. Biotechnol.
Dayananda,Chandrappa; Sarada,Ravi; Kumar,Vinod; Ravishankar,Gokare Aswathanarayana.
Samples of green colonial unicellular microalga Botryococcus braunii were collected from Bear Shola Falls at Kodaikanal (latitude 10.31 N and longitude 77.32 E), Tamil Nadu, India. Specimens were isolated, cultured and examined for its hydrocarbon content, morphological features and DNA structural resemblance with the known strain to confirm its identity. Inter simple sequence repeats (ISSR) finger printing revealed strong genetic similarity among the authentic strain (B. braunii N-836) and the Indian isolated strain (B. braunii CFTRI- Bb1) from Kodaikanal. The type of hydrocarbons produced by the Kodaikanal isolates were analyzed and identified as saturated hydrocarbons in the range of C21 to C33 by GCMS. Tetracosane and octacosane were found as the major...
Tipo: Journal article Palavras-chave: Biomass; Carbon dioxide; Carotenoids; Fatty acids; Inter simple sequence repeats; Saturated hydrocarbons.
Ano: 2007 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0717-34582007000100008
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L-ascorbic acid, β-carotene and lycopene content in papaya fruits (Carica papaya) with or without physiological skin freckles Scientia Agricola
Souza,Leandro Marelli de; Ferreira,Karla Silva; Chaves,José Benício Paes; Teixeira,Sílvio Lopes.
The Skin Freckles is a papaya skin disorder that depreciates de fruit appearance and hampers its commercialization, although not lowering its nutritive value. Being the papaya a good source of ascorbic acid, β-carotene and licopene this research aimed at determining L-ascorbic acid, β-carotene and licopene content in papaya fruits, from 'Formosa' and 'Solo' group varieties, with and without apparent physiological skin disease (skin freckles). Fruits were harvested in the Southeast Region of Brazil. L-ascorbic acid content was determined by titration technique. β-carotene and licopene contents were determined by high performance liquid chromatography technique (HPLC). L-ascorbic acid content in papaya fruits ranged from (59.9 ± 3.4) mg 100 g-1 to (112.4 ±...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Brazil; Fruits composition; Carotenoids; Vitamin C; Food composition.
Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162008000300004
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Les variations quantitatives des carotenoides de la macrofaune benthique en Baie de Seine, ont-elles des relations avec la pollution ou l'ecologie des especes? ArchiMer
Noel, Philippe; Merlin, J; Lafage-szydlowski, S; Hubert, M; Chassard-bouchaud, C.
Macular skin affects in relation to pollution have been displayed, but the analysis shows carotenoid variations between organisms living in rocky bottom or in muddy sand area.
Tipo: Text Palavras-chave: Sublethal effects; Ecology; Pollution tolerance; Pollution effects; Benthos; Carotenoids.
Ano: 1985 URL: http://archimer.ifremer.fr/doc/1985/acte-1308.pdf
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Low temperature impact on photosynthetic parameters of coffee genotypes PAB
Partelli,Fábio Luiz; Vieira,Henrique Duarte; Viana,Alexandre Pio; Batista-Santos,Paula; Rodrigues,Ana Paula; Leitão,António Eduardo; Ramalho,José Cochicho.
The objective of this work was to evaluate photoprotective mechanisms related to low positive temperatures in Coffea canephora (Conilon clones 02 and 153) and C. arabica ('Catucaí' IPR 102) genotypes, involved in cold temperature tolerance. To accomplish this, one-year-old plants were successively submitted to: temperature decrease of 0.5ºC day-1, from 25/20ºC to 13/8ºC; a three-day chilling cycle at 13/4ºC; and a recovery period of 14 days (25/20ºC). During the experiment, leaf gas exchange, chlorophyll a fluorescence and leaf photosynthetic pigment content were evaluated. Total activity of ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco) and ribulose-5-phosphate kinase (Ru5PK) were quantified to measure the activity of photosynthesis key...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Coffea; Carotenoids; Photoprotection; Photosynthesis; Rubisco.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2009001100006
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<i>cis</i>-Canthaxanthins: unusual carotenoids in the eggs and the reproductive system of female brine shrimp <i>Artemia</i> OMA
Nelis, H.J.C.F.; Lavens, P.; Moens, L.; Sorgeloos, P.; Jonckheere, J.A.; Criel, G.R.J.; De Leenheer, A.P..
The significance of carotenoid accumulation in crustacean eggs remains obscure, particularly because neither eggs nor female animals have been found to display specific pigment patterns in relation to reproduction. We report here the first example of carotenoids found exclusively in the ovaries, the eggs, and the hemolymph, but not in the carcass of a female, reproductively active crustacean, i.e. the brine shrimp <i>Artemia</i> . These pigments are virtually absent in males and in immature animals and disappear very rapidly in growing nauplii following hatching of encysted embryos. Within the cysts, they are preferably localized in the yolk platelets. We have identified them as mono-<i>cis</i>-canthaxanthins on the basis of their...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Animal reproductive organs; Brine shrimp eggs; Carotenoids; Artemia.
Ano: 1984 URL: http://www.vliz.be/nl/open-marien-archief?module=ref&refid=3269
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Metabolites of interest for food technology produced by microalgae from the Northeast Brazil Rev. Ciênc. Agron.
Sassi,Katharina Kardinele Barros; Silva,João Andrade da; Calixto,Clediana Dantas; Sassi,Roberto; Sassi,Cristiane Francisca da Costa.
ABSTRACT There is an increasing demand for bioprospection focusing on microalgae isolated from the northeastern region of Brazil with potential importance for food industries. To attend that need, we evaluated the characteristics of 12 regional species of microalgae grown under controlled cultivation conditions (temperature = 24 ± 1 ºC, illumination 150 µmol photons m-2 s-1, photoperiod of 12 h) in terms of their nutritional quality and lipid profiles. Significant differences in growth characteristics and chemical compositions were observed among the species investigated. High carbohydrate contents (> 25 g 100 g-1) were recorded in various strains of Chlorococcum and the marine microalga Amphidinium carterae; high protein contents (> 35 g 100 g-1)...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Polyunsaturated fatty acids; Carotenoids; Omegas; Microalgae cultivation.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902019000100054
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Microencapsulation of pequi pulp oil by complex coacervation Rev. Bras. Frutic.
Justi,Priscilla Narciso; Sanjinez-Argandoña,Eliana Janet; Macedo,Maria Lígia Rodrigues.
Abstract Pequi pulp oil, Caryocar brasiliense, is rich in carotenoids, antioxidant compound easily oxidized by the presence of heat, light and oxygen. In order to improve its stability, pequi oil was microencapsulated by complex coacervation using gelatin and Arabic gum as encapsulating agents. Twenty formulations were prepared using a 23 central composite rotational design. The influence of temperature, stirring velocity and core material in the oil coacervation were evaluated, aiming to preserve carotenoids present in the oil. The best yield values and carotenoids content were obtained at the midpoint of the design (7.5g core, 15.000rpm and 50°C). Particles showed asymmetric distribution, with diameter ranging from 15 to 145 µm and the efficiency of the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Caryocar brasiliense; Carotenoids; Retention.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452018000200904
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Non-destructive analysis of photosynthetic pigments in cotton plants - doi: 10.4025/actasciagron.v33i4.10926 Agronomy
Brito, Giovani Greigh; Empresa Brasileira de Pesquisa Agropecuária; Sofiatti, Valdinei; Empresa Brasileira de Pesquisa Agropecuária; Brandão, Ziany Neiva; Empresa Brasileira de Pesquisa Agropecuária; Silva, Vivianny Belo; Empresa Brasileira de Pesquisa Agropecuária; Silva, Franklin Magnum; Empresa Brasileira de Pesquisa Agropecuária; Silva, Dalva Almeida; Empresa Brasileira de Pesquisa Agropecuária.
Analytical techniques used to extract chlorophyll from plant leaves are destructive and based on the use of organic solvents. This study proposes a non-destructive quantification of the photosynthetic pigment concentration in cotton leaves using two portable chlorophyll meters, the SPAD-502 and the CLOROFILOG 1030. After obtaining 200 leaf discs, each with an area of 113 mm2, the greening rate in each disc was determined by the average of five readings from both meters. Immediately after measurement, 5 mL of dimethyl sulfoxide (DMSO) was added, and the samples were kept in a water bath at 70ºC for 30 min. After cooling, 3 mL of the liquid extract was used for analyses by spectrophotometry at 470, 646 and 663 nm. Mathematical models were adjusted from...
Tipo: Pesquisa Empirica de Campo Palavras-chave: Fisiologia de plantas cultivadas Gossypium hirsutum; Chlorophyll; Carotenoids; Cotton 5.01.03.06-7 Gossypium hirsutum; Chlorophyll; Carotenoids; Cotton.
Ano: 2011 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/10926
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Nutritional quality of the epicarp and mesocarp flours of baru fruits submitted to drying AGRIAMBI
Silva,Daiana V.; Oliveira,Daniel E. C. de; Resende,Osvaldo; Silva,Marco A. P. da; Barcelos,Keyla R..
ABSTRACT Baru (Dipteryx alata Vogel) is a native tree of the Cerrado. The drying and milling process can be an alternative for the use and conservation of baru fruits. The objective of this study was to evaluate the effect of drying on the nutritional characteristics of the epicarp + mesocarp flour of baru fruits. The fruits were collected in the municipality of Santa Helena de Goiás, Goiás, sanitized and submitted to drying in an oven with air circulation at temperatures of 40, 60, 80 and 100 ºC until they had a constant mass. The analyses were performed in triplicate and the results evaluated by analysis of variance and Tukey test (p ≤ 0.05). Flours produced from dehydrated fruits had a reduction in lipid content (treatments 100 °C), energy value (60 and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Dipteryx alata Vogel; Antioxidant activity; Phenolics; Carotenoids.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662019000100065
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Oxidative stress in five wheat varieties (Triticum aestivum L.) exposed to water stress and study of their antioxidant enzyme defense system, water stress responsive metabolites and H2O2 accumulation Braz. J. Plant Physiol.
Chakraborty,Usha; Pradhan,Bhumika.
Five varieties of wheat (Triticum aestivum L.) - KW, UP 2752, PBW 343, SO and LV - were subjected to water stress and sampling was done on the 3rd, 6th and 9th day of stress. RWC decline in KW, UP 2752 and PBW 343 (36.65, 42.34 and 40.75% respectively) was comparatively lesser than in LV and SO (52.93 and 52.67% respectively). In all varieties tested, three antioxidant enzymes (POX, APOX and GR) showed an initial increase. The activity of POX and GR increased with the increase in the duration of stress in KW, UP 2752 and PBW 343, while the activity of APOX declined. However, CAT and SOD showed an initial increase in these varieties, whereas it declined in SO and LV with increase in the period of stress. Accumulation of H2O2 declined during prolonged water...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Antioxidants; Carotenoids; Drought; Lipid peroxidation.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1677-04202012000200005
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Photosynthesis, growth, and survival in seedlings of four tropical fruit-tree species under intense radiation Acta Amazonica
ORTIZ,Daniel; MORENO,Flavio; DÍEZ,Maria Claudia.
ABSTRACT In the Amazon region, agroforestry systems (AFSs) are recommended as a sustainable production alternative for local communities. A common component in Amazonian AFSs are tropical fruit trees, which can form the canopy or grow in the understory. In this study, we evaluated the effect of high radiation on photosynthesis, growth and seedling survival of four Amazonian fruit-tree species: Theobroma cacao, Eugenia stipitata, Inga edulis and Psidium guajava. Growth, chlorophyll fluorescence, gas exchange, and leaf pigments were measured in seedlings of each species grown for 12 months inside shade houses with low (8%), medium (30%) and high relative illumination (100%). Eugenia stipitata and T. cacao had the lowest acclimation capacity to high solar...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Acclimation; Agroforestry systems; Carotenoids; Chloroplasts; Photosystem II.
Ano: 2021 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0044-59672021000100001
Registros recuperados: 64
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